Jim Crowley has worked out of his award winning butcher shop on Mill Road in Midleton, Co. Cork, for nearly 20 years now and what hasn’t changed in all this time is Jim’s passion for food. Jim and his hard-working staff strive for perfection every day because it has been a part of the culture at Jim Crowley Craft Butchers since its inception. The customer is the most important stakeholder to Crowley’s and this is reflected in the high standards upheld in his butchery and the many awards the company has achieved.
The Murphy family of Midleton have been providing quality meat products and great service to their discerning customers, in their traditional butcher shop for three generations. Their meat is sourced from local farmers, who, in turn, have produced the highest quality lamb, beef and pork on the rich farmland of East Cork.
The meat is processed in Murphy’s organically certified abbatoir and delivered to the shop for the delectation of customers who take the term ‘Farm to Fork’ seriously. The qualified Craft Butchers in the shop are at hand to provide advice and friendly service to everybody from the experienced cook to the culinary beginner.