Ballycotton Seafood is a family owned and run fish and seafood business offering a huge array of fresh fish from their boats to your table. They smoke their own fish using traditional oak methods. They cook the finest of artisan oven-ready seafood on a daily basis using fresh fish and natural ingredients sourced locally.  Visit their shops to get the fish from their boats to your table!

FinÍn O’Sullivan, a native of West Cork set up a restaurant on the main street in Midleton more than 40 years ago and has been there ever since. He has weathered two recessions and survived the Celtic Tiger retaining the character and charm that both locals and visitors know and love. He attributes his longevity to the very strong relationships he has built up with his loyal customers, staff and suppliers who have been with him for many years. He prides himself on serving consistently good food, sourced locally from recipes that he has tried and tested and that his customers have come to rely on. FinÍn’s is a family run restaurant with many of the staff there since it opened and with FinÍn’s family working alongside him. His personality is evident in his collection of beautiful Irish artwork around the walls which lets you know you really are in an extension of the family home. FinÍn’s has a full bar license and opens all day from 10.30 am through lunch and dinner. We close on Sundays to take a little rest. Drop in and say hello, you’ll find a warm welcome, friendly staff and familiar food that you are sure to enjoy!